Menu

Peeled tomatoes

250 gr.

With bulgarian white cheese, olives, green onion and fresh herbs

Chicken soup

350 ml.

Knuclebone Beef soup

350 ml.

With potatoes, carrots, celery and green herbs

Vegetable cream soup

350 ml.

Served with greek yogurt and croutons

Cold soup with cucumbers and Bulgarian yogurt

350 ml.

Mashed potato balls

350 gr.

With melted cheese, dairy sauce, fresh salad and tomatoes

Fried yellow cheese

280 gr.

Garnished with fresh salad

Eggs Benedict

350 gr.

Two poached eggs on brioche with garlic, cheddar, Hollandaise sauce garnished with sautеed potatoes with red onion

Stuffed peppers with minced meat and rice

350 gr.

Served with bulgarian yogurt

Fried meatballs

400 gr.

Fried meatballs with fresh potatoes, salad and roasted red pepper dip

Crispy chicken tortilla

350 gr.

With green salad, potato chips, and sauce with garlic and dill